Buenas Prácticas de Manufactura Aplicada a Restaurantes Rurales
Mónica María Pacheco Valderrama; Shirley Liseth Mancera; Jair Nelson Isaza Peréz;
The book Buenas Prácticas de Manufactura Aplicada a Restaurantes Rurales has been registred with the ISBN 978-958-8289-42-7 in Agencia Colombiana del ISBN. This book has been published by Instituto Universitario de la Paz - UNIPAZ in 2014 in the city Barrancabermeja, in Colombia.
In addition to this record, there are another 139 books published by the same publisher. Standing out: Epistemología written by Catalina Gutiérrez Parra Historia y Política Agraria written by Ciro Elberto Gamboa Serrano Microbilogía written by Ana Rosa Rodríguez Blanco Morfología Vegetal written by Martín Higuera and Derecho Constitucional written by Alex Humberto Díaz Castrillón.
How to cite this book?
CITATION (APA)
(Pacheco y Mancera, 2014)
BIBLIOGRAPHIC REFERENCE (APA)
Pacheco Valderrama, M. y Mancera, S. (2014). Buenas Prácticas de Manufactura Aplicada a Restaurantes Rurales. Barrancabermeja, Colombia: Instituto Universitario de la Paz - UNIPAZ
¿Where and when the book Buenas Prácticas de Manufactura Aplicada a Restaurantes Rurales was published?
This book has been published in Colombia, in Barrancabermeja, Santander. It was published in 2014.
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