Diagnóstico del cacao en México
Alexander Mendoza López; Alfredo Sandoval Esquivez; Carlos Hugo Avendaño Arrazate; Eduardo Campos Rojas; Juan Francisco Aguirre Medina; Juan Manuel Villareal Fuentes; Richar Arnoldo Gallardo Méndez; Saúl Espinosa Zaragoza;
The book Diagnóstico del cacao en México has been registred with the ISBN 978-607-12-0219-2 in Agencia ISBN México. This book has been published by Universidad Autónoma Chapingo in 2011 in the city Texcoco, in Mexico.
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How to cite this book?
CITATION (APA)
(Mendoza López et al, 2011)
BIBLIOGRAPHIC REFERENCE (APA)
Mendoza López, A., Sandoval Esquivez, A., Avendaño Arrazate, C., Campos Rojas, E., Aguirre Medina, J., Villareal Fuentes, J., Gallardo Méndez, R. y Espinosa Zaragoza, S. (2011). Diagnóstico del cacao en México. Texcoco, Mexico: Universidad Autónoma Chapingo
¿Where and when the book Diagnóstico del cacao en México was published?
This book has been published in Mexico, in Texcoco, Estado de México. It was published in 2011.
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