El Cocinero científico
Cuando la ciencia se mete en la cocina
The book El Cocinero científico has been registred with the ISBN 978-987-9173-80-0 in Agencia Argentina de ISBN Cámara Argentina del Libro. This book has been published by Universidad Nacional de Quilmes in 2002 in the city Bernal, in Argentina.
In addition to this record, there are another 468 books published by the same publisher. Standing out: Memorias y documentos written by Juan Bautista Alberdi Innovación en la gestión municipal Jesús, el templo y los viles mercaderes El Pan nuestro and Historia y representación .
How to cite this book?
CITATION (APA)
(Golombek y Schwarzbaum, 2002)
BIBLIOGRAPHIC REFERENCE (APA)
Golombek, D. y Schwarzbaum, P. (2002). El Cocinero científico. Bernal, Argentina: Universidad Nacional de Quilmes
¿Where and when the book El Cocinero científico was published?
This book has been published in Argentina, in Bernal, BA. It was published in 2002.
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