Los vegetales en la nueva cocina
Bartolo Cárdenas Alpízar;
The book Los vegetales en la nueva cocina has been registred with the ISBN 978-959-11-0010-8 in Cámara Cubana del Libro. This book has been published by Editorial Oriente in 1993 in the city Santiago de Cuba, in Cuba.
In addition to this record, there are another 455 books published by the same publisher. Standing out: Psiquiatría y religiosidad popular written by Alberto Cutié Bressler La cocina criolla written by Luis Garzón Algo de béisbol written by Jorge Alfonso Los vegetales: Su conservación written by Bartolo Cárdenas Alpízar and Siglos después de las fraguas de Vulcano written by Alberto Garrido Rodríguez.
How to cite this book?
CITATION (APA)
(Cárdenas, 1993)
BIBLIOGRAPHIC REFERENCE (APA)
Cárdenas Alpízar, B. (1993). Los vegetales en la nueva cocina. Santiago de Cuba, Cuba: Editorial Oriente
¿Where and when the book Los vegetales en la nueva cocina was published?
This book has been published in Cuba, in Santiago de Cuba, Santiago de Cuba. It was published in 1993.
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