The book Operaciones en la industria de alimentos III has been registred with the ISBN 978-958-651-071-4 in Agencia Colombiana del ISBN. This book has been published by Universidad Nacional Abierta y a Distancia in 1990 in the city Bogota, in Colombia.
In addition to this record, there are another 676 books published by the same publisher. Standing out: Elementos de cálculo Elementos de cálculo. Fasc. 1 written by Helí Martínez Jiménez, Narciso Sabogal Sabogal and Silviane Kerneur de Durán Elementos de cálculo. Fasc. 3 written by Víctor Raúl Ballesteros Acuña Elementos de cálculo. Fasc. 4 written by Narciso Sabogal Sabogal and Guía para la elaboración proyecto de desarrollo em written by Jaime Alberto Leal Afanador, Marco Elías Contreras and Roberto Hernández Saavedra.
(López, Leal y Fonseca, 1990)
López Martínez, D., Leal Afanador, J. y Fonseca Vigoya, V. (1990). Operaciones en la industria de alimentos III. Bogota, Colombia: Universidad Nacional Abierta y a Distancia
This book has been published in Colombia, in Bogota, Bogota D.C. It was published in 1990.
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