Elaboración de quesos
José Eduardo Guzmán Pérez;
The book Elaboración de quesos has been registred with the ISBN 978-980-254-041-9 in Agencia Venezolana del ISBN. This book has been published by Espasande Editores in 1990 in the city Caracas, in Venezuela.
In addition to this record, there are another 63 books published by the same publisher. Standing out: Clave de las familias plantas superiores de Venezuela written by Alcides López Orihuela Espasande. written by Caracas : Enzimas : written by José Antonio Moreno Yánes La revolución andina written by José E Guzman and Pastos y forrajes written by José Eduardo Guzmán Pérez.
How to cite this book?
CITATION (APA)
(Guzmán, 1990)
BIBLIOGRAPHIC REFERENCE (APA)
Guzmán Pérez, J. E. (1990). Elaboración de quesos. Caracas, Venezuela: Espasande Editores
¿Where and when the book Elaboración de quesos was published?
This book has been published in Venezuela, in Caracas, Distrito Capital. It was published in 1990.
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