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Diccionario De Especialidades Para La Industria Alimentaria

Rosentein Ster Emilio ;

The book Diccionario De Especialidades Para La Industria Alimentaria has been registred with the ISBN 978-968-5887-00-7 in Agencia ISBN México. This book has been published by Thomson PLM in 2003 in the city 03940, in Mexico.

In addition to this record, there are another 5 books published by the same publisher. Standing out: Diccionario De Especialidades Dermatologicas written by Rosentein Ster Emilio Diccionario De Especialidades Oftalmologicas written by Rosenstain Ster Emilio Diccionario De Especialidades Farmaceuticas De Venta Sin Receta written by Rosentein Ster Emilio and Epilepsia written by Rosenstain Ster Emilio.

ISBN 13
978-968-5887-00-7
ISBN 10
968-5887-00-4
Publisher
Type
Impreso
Pub. date
2003-01-01
Edition
14
Reprint
n/d
Language
n/d
Subject
Generalidades
Keywords
n/d
Local price
n/d
Format
Sinopsis
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How to cite this book?

CITATION (APA)

(Rosentein Ster Emilio, 2003)

BIBLIOGRAPHIC REFERENCE (APA)

Rosentein Ster Emilio (2003). Diccionario De Especialidades Para La Industria Alimentaria. 03940, Mexico: Thomson PLM

¿Where and when the book Diccionario De Especialidades Para La Industria Alimentaria was published?

This book has been published in Mexico, in 03940, Benito Juarez, México, D.F.. It was published in 2003.

Código de Barras de '.9789685887007.'
Group Prefix
978-968
Publisher Prefix
978-968-5887
Capacity
100
Used
5
5%
Registrer
n/d
URL
n/d
Address
03940, Benito Juarez, México, D.F. - Mexico

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