Sharing food
Alain Christian Froment; Chiristine Marie Suzanne Raimond A.P. Freuland; Eric Nicolas Garine Wichatitsky; Francisco Javier Medina Luque; María Luz Rodrigo Estevan; Valerie Margaret Miles ep. Garine Wichatitsky; Ygor Lucien Garine Wichatitsky;
The book Sharing food has been registred with the ISBN 978-607-742-555-7 in Agencia ISBN México. This book has been published by Universidad de Guadalajara in 2016 in the city Guadalajara, in Mexico.
In addition to this record, there are another 2048 books published by the same publisher. Standing out: Los dialogos de la Historia oral con el tiempo presente. Memorias del XV Congreso Internacional de Historia oral. Alejandro Colunga. Maravillas y Pesadillas 1968-2008 written by Alejandro Colunga, Edward Sullivan and Graciela Kartofel Redes Alianzas en el mundo del libro. Memoria del VI foro internacional de editores y profesionales del libro written by Daniel Harpern, Jorge Vazquez, Ofelia Grande and Pablo Haraki Premio Fil de Literatura en lenguas Romances 2008. Antonio Lobo Antunes written by Antonio Lobo Antunes and Dulce Maria Zuñiga and La lectura desde el curriculo de educación básica y media superior en México written by Alma Cecilia Carrasco Altamirano, Maria Alicia Peredo Merlo and Maria Guadalupe Lopez Bonilla.
How to cite this book?
CITATION (APA)
(Froment et al, 2016)
BIBLIOGRAPHIC REFERENCE (APA)
Froment, A., Raimond A.P. Freuland, C., Garine Wichatitsky, E., Medina Luque, F., Rodrigo Estevan, M., Miles ep. Garine Wichatitsky, V. y Garine Wichatitsky, Y. (2016). Sharing food. Guadalajara, Mexico: Universidad de Guadalajara
¿Where and when the book Sharing food was published?
This book has been published in Mexico, in Guadalajara, Jalisco. It was published in 2016.
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