Comercialización de cacao
Jaime Freire González;
The book Comercialización de cacao has been registred with the ISBN 978-9942-9960-2-2 in Cámara Ecuatoriana del Libro, Agencia Ecuatoriana del ISBN. This book has been published by Consorcio Camaren in 2009 in the city Quito, in Ecuador.
In addition to this record, there are another 16 books published by the same publisher. Standing out: Gestión integrada del agua: conceptos y políticas written by Varios Autores Calidad del cacao written by Rosa Carlota Pérez Piza Producción del cacao written by James Quiroz Aprender a enseñar written by María Susana Ruggiero and La gestión comunitaria del agua para consumo humano y el saneamiento en el Ecuador: Diagnóstico y propuestas written by Consorcio CAMAREN.
How to cite this book?
CITATION (APA)
(Freire, 2009)
BIBLIOGRAPHIC REFERENCE (APA)
Freire González, J. (2009). Comercialización de cacao. Quito, Ecuador: Consorcio Camaren
¿Where and when the book Comercialización de cacao was published?
This book has been published in Ecuador, in Quito, Pichincha. It was published in 2009.
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