×

not available

upload cover

Chefs del Ecuador 2012

Cocina ecuatoriana

The book Chefs del Ecuador 2012 has been registred with the ISBN 978-9942-9878-3-9 in Cámara Ecuatoriana del Libro, Agencia Ecuatoriana del ISBN. This book has been published by Ediecuatorial in 2012 in the city Quito, in Ecuador.

In addition to this record, there are another 19 books published by the same publisher. Standing out: Chefs del Ecuador 2011. Lo mejor de la cocina ecuatoriana preparada por los mejores chefs del país written by C. A. Ediecuatorial Libro de oraciones: misión por el amor de Dios en todo el mundo with participation of John Rick Miller Colibríes de Ecuador. Guía de Campo written by Murray Brian Cooper and Robert S. Ridgely Libro de portadores de saberes tradicionales written by Eduardo Valenzuela Garzón and Estrategias de la lucha contra la piratería en la televisión por suscripción en Ecuador written by Juan José Morillo Velasco.

ISBN 13
978-9942-9878-3-9
ISBN 10
9942-9878-3-5
Publisher
Type
Impreso
Pub. date
2012-09-26
Edition
2
Reprint
n/d
Language
n/d
Subject
Cocina característica de medioambientes geográficos específicos Étnica
Keywords
n/d
Local price
n/d
Format
100 pgs.; 22 x 22 cm.; Tapa dura o cartoné;
Sinopsis
n/d

How to cite this book?

CITATION (APA)

(Anónimo, 2012)

BIBLIOGRAPHIC REFERENCE (APA)

Chefs del Ecuador 2012. (2012). Quito, Ecuador: Ediecuatorial

¿Where and when the book Chefs del Ecuador 2012 was published?

This book has been published in Ecuador, in Quito, Pichincha. It was published in 2012.

Código de Barras de '.9789942987839.'
Group Prefix
978-9942
Publisher Prefix
978-9942-9878
Capacity
10
Used
10
100%
Registrer
n/d
URL
http://www.ediecuatorial.com
Address
Quito, Pichincha - Ecuador

Reviews

There is no review for this title yet. Be the first one!

Comments