The book Revalorando el tesoro escondido has been registred with the ISBN 978-612-45583-5-1 in Agencia Peruana del ISBN. This book has been published by APEGA Sociedad Peruana de Gastronomía in 2017 in the city Lima, in Peru.
In addition to this record, there are another 9 books published by the same publisher. Standing out: Ajíes peruanos El mundo del pan peruano El boom gastronómico peruano al 2013 Pequeña agricultura y gastronomía written by Luis Romano Ginocchio Balcázar and ¿Cuál es el futuro de la gastronomía peruana? written by Mariano Valderrama León.
(Anónimo, 2017)
Revalorando el tesoro escondido. (2017). Lima, Peru: APEGA Sociedad Peruana de Gastronomía
This book has been published in Peru, in Lima, Lima. It was published in 2017.
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